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–+ servings

Carrot Cake Overnight Oats

Enjoy the comforting flavors of dessert for breakfast with our Carrot Cake Overnight Oats. This delicious blend combines shredded carrots, warming spices, and creamy oats, mimicking the taste of a homemade carrot cake. Perfect for a nutritious, satisfying start to your day, these oats offer a wholesome and indulgent breakfast experience.
Print Recipe
Prep Time 2 minutes
Servings: 1
Course: Breakfast
Calories: 292
Ingredients Method Nutrition

Ingredients
  

  • 1/2 cup rolled oats
  • 1/2 cup skim milk
  • 1/4 cup carrots, grated
  • 1/2 tsp cinnamon
  • 1 tbsp Maple or sugar-free syrup
  • 1 tbsp walnuts, chopped topping

Method
 

  1. To prepare your overnight oats, add all the ingredients together in container.
  2. Cover, and then refrigerate overnight.
  3. Sprinkle topping in the morning and enjoy!

Nutrition

Calories: 292kcalCarbohydrates: 50.7gProtein: 10.5gFat: 7.1g

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